Sachertorte

This recipe is from Green & Black’s cookbook. It has become a regular to make for mama’s birthday as it is her favourite, as well as for other occasions as it is snazzy and yummy. Recently made it for my sister’s 20th – and had to put unicorns on it, of course. It is flourless, … More Sachertorte

Christmas Buns

Merry Christmas, everyone! These little treats are pretty much a Christmas take on a cinnamon bun or perhaps a Chelsea bun. The dark brown sugar, dried fruit and glaze make it extra special. You can use a mixture of any dried fruit that takes your fancy. My version uses sultanas and currants but feel free … More Christmas Buns